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Tartshttps://sweepingthesouth.com/wp-content/uploads/2012/09/scallops.jpgSeared Sea ScallopsSeared Sea Scallopshttps://sweepingthesouth.com/wp-content/uploads/2012/09/veal-cheek.jpgVeal CheekBraised Veal Cheek2012-09-13T02:46:48+00:00monthlyhttps://sweepingthesouth.com/2012/07/21/a-new-italian-bistro-zolia/https://sweepingthesouth.com/wp-content/uploads/2012/07/img_06521.jpgCrostiniWarm Truffled Crimini Crostinihttps://sweepingthesouth.com/wp-content/uploads/2012/07/img_0646.jpgSalmonSalmon Basilicahttps://sweepingthesouth.com/wp-content/uploads/2012/07/img_06441.jpgShrimpAbita Shrimphttps://sweepingthesouth.com/wp-content/uploads/2012/07/img_0635.jpgTuna TartareTuna Tartare2012-07-23T19:13:17+00:00monthlyhttps://sweepingthesouth.com/2012/07/19/a-yankee-eating-crawfish-guest-blogger-from-new-york/https://sweepingthesouth.com/wp-content/uploads/2012/07/yankee.jpgYankeeReal 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